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When: April 30, 2018, ACFPC Monthly Meeting
Time: Judging will begin at 6:15, General meeting begins at 7:00
Where: Allegheny Country Club
             250 Country Club Road
            Sewickley, PA 15143

Competitors have the choice of what type of Petit fours they will serve. Contestants will bring 2 dozen pieces on a serving tray to the meeting.  Meeting guests will have a chance to sample the petit fours after the entrants have been judged.

Petit must be completed and ready to be placed on a tray prior to service time.  Competitors must provide their own serving tray and a recipe for their entry for the judges to reference.  

Senior members of the Pittsburgh Chapter of the ACF will judge the entries.

Petit fours will be judged on overall appearance, flavor, and texture.

Competitors should contact Chef Art Inzinga ( ) for an application and to secure their spot in the competition.